- Products And Applications
- FOR GROWERS
- QUALITY & CERTIFICATIONS
- About Us
- Our Blog
Within food industry, guar gum is used as thickening, viscosifying, gelling, clouding and binding agent. It is also often utilized in varying degrees for stabilization, preservation emulsification, water retention and the improvement of water soluble fiber content.
We’re a leading manufacturer of high quality certified organic food-grade guar gum powder that meets all required food-related specifications and is used for texturizing and stabilizing solutions by all types of food processing companies as well as the home-maker who cooks for a family or a commercial chef fulfilling the needs of a restaurant clientele. Our guar is 100% grown in the United States and is USDA certified organic guar.
Our USA-harvested guar beans are dehusked, milled and processed into guar gum powder and other intermediate products of various grades and specifications for the food industry –806.637.4662